– 2 oz Oat Milk Maple Brown Sugar Liqueur
– 1 oz Canadian rye whisky
– 3 oz apple cider
– ½ oz fresh lemon juice
– Ice
– Cinnamon stick, apple fan, and a drizzle of maple to garnish
1. Build all ingredients over ice in a large rocks glass or short tumbler.
2. Stir gently to combine.
3. Drizzle maple syrup on top. Garnish with a cinnamon stick and a fan of apple slices.
Visit Hansen Distillery for a drink and enjoy our laid-back, warm atmosphere. Browse our custom cocktail menu and raise a glass in good company.