Hansen’s Top Tips for Making a Celebratory Caesar

It’s National Caesar Day!!!

Here are our favourite tips for enjoying the best Caesar today, or any day!

1) All About That Base

– Try Hansen’s Peppered Garlic Bacon Moonshine to add a savoury bomb of smoky umami to your Caesar. Create the perfect balance of smoke and sweet by adding a bar spoon of BBQ sauce to your Caesar.

2) Give it a Good Rim J*b

– Get your mind out of the gutter, and rim your glass to give yourself the opportunity to choose your own adventure with each sip.

3) Get Serious with your Seasoning

– Season your Caesar like you would a piece of meat. Add ingredients like horseradish, steak spice, smoked salt, steak sauce, etc. Save your pickle brine to add to your Caesar mix instead of dumping it down the drain.

4) Take it to the Tropics

– Add a splash of pineapple juice to your Caesar and garnish with a pineapple wedge (unless you’re personally opposed to Hawaiian pizza, of course)!

FINALLY – ENJOY YOUR CAESAR…you deserve it!


Tips and photo by Rylan Martin
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