Hansen’s Salted Caramel Holiday Eggnog

  • Cocktail Recipe

  • 1 & ½ oz Salted Caramel Cream Liqueur
  • ½ oz Northern Eyes Whisky
  • ½ oz Galliano
  • 1 Whole Egg

 

  1. Add all ingredients to a cocktail shaker and shake hard with ice.
  2. Double strain into a short glass.
  3. Top with freshly grated Nutmeg and Cinnamon.
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